QQ Mochi Japanese Rice Cake Black Sesame

Halal | In Stock

Japanese rice cake, also known as mochi, is a traditional Japanese dessert made from glutinous rice that has been pounded into a sticky, chewy paste. The rice paste is then shaped into small cakes or balls and can be served on its own or filled with a variety of sweet or savory fillings, such as red bean paste, strawberries, or ice cream. Mochi has a distinctive texture that is both chewy and soft, and its flavor is mild and slightly sweet. It is a popular dessert in Japan and is often served during special occasions, such as the Japanese New Year. Mochi can also be found in various forms in other East and Southeast Asian cuisines.

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