A tasty seafood dish that features thinly sliced pieces of squid that have been seasoned with a blend of spices and herbs. The squid is typically marinated in a flavorful mixture of garlic, ginger, soy sauce, and other seasonings, which gives it a delicious savory flavor and a slightly spicy kick.

After marinating, the squid is sliced into thin pieces and then cooked quickly over high heat to ensure that it stays tender and juicy. The end result is a dish that is bursting with flavor and texture, with the chewy and slightly firm texture of the squid perfectly complementing the bold seasoning.

Seasoned squid sliced is a popular dish in many parts of the world and can be served in a variety of ways. It is often served as a side dish or appetizer, and is commonly enjoyed with a dipping sauce made from soy sauce, vinegar, and chili flakes. It can also be used as a topping for salads or noodles, or added to stir-fries for an extra burst of flavor and texture.

Overall, seasoned squid sliced is a delicious and flavorful seafood dish that is sure to please any seafood lover. Its bold seasoning and tender texture make it a popular choice for those looking for a tasty and satisfying meal.