Soba noodles are a delicious and healthy Japanese-style noodle made from a blend of buckwheat and wheat flour. These noodles have a smooth texture and are easy to prepare, making them a convenient option for quick and tasty meals. Made with just flour and salt and without any added seasoning, soba noodles are a versatile ingredient that can be served in a variety of ways. They can be enjoyed in a piping hot soup or chilled and served with a delicious Tsuyu dipping sauce. This nutritious and flavorful food is a great option for anyone looking for a wholesome and satisfying meal.