A premium quality Japanese-style breadcrumb that is widely used in many cuisines around the world. These breadcrumbs have a distinctive light and airy texture, which creates a deliciously crispy coating when used to coat fried or baked foods. Made from bread that has been processed into large flakes, Panko Breadcrumbs have a unique appearance and texture that sets them apart from traditional breadcrumbs. They are perfect for creating a crispy and crunchy texture for dishes such as fried chicken, fish, and vegetables. Panko Breadcrumbs are also great for adding texture to casseroles, meatloaf, and gratins. This 1kg pack size is ideal for home cooks and professional chefs who frequently use Panko Breadcrumbs in their recipes.