Home Author archive for: [email protected] Page 70 Genmaicha Genmaicha is one of the most popular tea which is made from a blend of Sencha, Bancha and toasted rice kernels, it has a warm, grain-like and subtly sweet flavor. Genmaicha causes increased passing of...
Home Author archive for: [email protected] Page 70 Hondashi 1kg Hondashi is a soup stock powder that made of Skipjack Tuna (Bonito) which is dried into blocks. It is a soup base usually used for making soup or other dishes taste better. Hondashi is also the special ...
Home Author archive for: [email protected] Page 70 Somi Paitan Ramen Soup Base Somi Paitan Soup base is an authentic Kyushu ramen soup is a soup base made of bones of pork and chicken, along with vegetables and other ingredients . To make an appetizing ramen soup,...
Home Author archive for: [email protected] Page 71 Dried Kombu Kelp 1Kg Dried kombu is one type of dried edible sea kelp which is often used to make Dashi broth in Japanese cuisine. It has a subtle yet fresh and savory taste when it is boiled in water. Dried Kombu...
Home Author archive for: [email protected] Page 71 Dried Wakame Dried Wakame are made from natural seaweed without any artificial flavoring and coloring. They are a healthy ingredient which provides many nutritional benefits. Dried seaweed is often served at japanese...
