Home Author archive for: [email protected] Page 27 Kaneku 505 Nama Wasabi 750g A flavorful and pungent condiment commonly used in Japanese cuisine. Made from the ground roots of the wasabi plant, this paste is known for its intense and spicy flavor, with a...
Home Author archive for: [email protected] Page 27 Japanese Udon Kombu Sauce 300g A savory and flavorful seasoning that is commonly used in Japanese cuisine. It is made with a blend of kombu, a type of dried seaweed, and other natural ingredients such as soy sauce,...
Home Author archive for: [email protected] Page 27 Japanese Udon Kombu Sauce Udon kombu sauce is a versatile ingredient that can add depth and complexity to your cooking. Its unique flavor and umami-rich taste make it a popular choice among those who enjoy the bold...
Home Author archive for: [email protected] Page 27 IQF Vannamei Shrimp 71/90 Vannamei shrimp, also known as white leg shrimp, is a popular and versatile seafood that is widely enjoyed in many cuisines around the world. Our Vannamei shrimp are carefully selected,...
Home Author archive for: [email protected] Page 27 IQF Vannamei Shrimp 21/25 Vannamei shrimp, also known as white leg shrimp, is a popular and versatile seafood that is widely enjoyed in many cuisines around the world. Our Vannamei shrimp are carefully selected,...
