Shrimp Potato Croquettes

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Shrimp potato croquettes are a delicious Japanese-style snack or appetizer that combines mashed potatoes and minced shrimp into a flavorful, crispy fried patty. The croquettes are made by mixing cooked mashed potatoes with minced shrimp, chopped onions, and seasonings, then shaping the mixture into small patties or balls. They are then coated in breadcrumbs and deep-fried until golden and crispy on the outside. Shrimp potato croquettes are a popular item in Japanese cuisine and are often served as an appetizer or snack. They can be enjoyed hot with a dipping sauce of your choice, such as tonkatsu sauce or mayonnaise.

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